Tips

QualiSafe Food Consulting Inc.

Did you know?

Food allergens include:

eggsmustard1milk1wheat6

Eggs                                Mustard                     Milk                        Wheat  

Healthy noodle and prawn diet salad starterpeanut3seafood5DCF 1.0

   Seafood                                Nuts                  Crustaceous                Fish                                           

Food safety tips!

  • hands washing femaleKeep raw meat away from other foods, including vegetables such as lettuce and tomatoes.
  • Use separate utensils, cutting boards, dishes and other cooking equipment when handling raw and cooked meats.
  • Wash your hands carefully with soap and warm water for at least 20 seconds before and after handling raw meat.
  • Clean all your cooking equipment, utensils and work surfaces, and then sanitize them.
  • Safe internal cooking temperature chart
  • Refrigerate leftovers within two hours after preparation.

For more information, contact us.
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